Vermont Maple Syrup

Small-batch wood-fired Vermont Maple Syrup

Maple syrup is collected by the Bartholomew family in buckets and boiled on a wood-fired sugaring arch for amazing flavor! Don’t forget to grab some from our farmstand when you stop to pick your own apples, peaches, or pears!

Cobble Knoll Maple Sugaring

Open August 24 – October 29, Open Daily from 9:00 am – 5:00 pm